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HOST International Hospitality Exhibition

Event Date: 
Fri, 10/20/2017 - 10:00am to Tue, 10/24/2017 - 6:00pm
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Venue: 
Rho Fiera Milano


▶ HOST. The place to be: Innovation, Internationalisation, Quality. The biggest food service trade fair in the world. 

▶ ICCJ is recruiting Japanese exhibitors interested in finding partners abroad. ICCJ will be supporting them before and during the event, assisting them in the preparation stage and during B2B meetings. ICCJ is also recruiting Japanese importers interested in participating as buyers. Special support will be offered to journalists interested in covering the uniqueness of the event as well as various business opportunities.

▶ What is HOST? 

Now in its 40th edition, the show has established itself as the leader in the Ho.Re.Ca, food service, retail, mass distribution channel and hotel industries.
This is the favourite destination of top players for offering a preview of innovations in technologies in food equipment, food products (ingredients, semi-prepared items), the world of coffee as well as in terms of formats, design and lifestyle. It is also a unique marketplace for doing quality international business with professionals who have been carefully selected and who have high-level purchasing power. 

▶ Why participate at HOST?

  • A hub for the Ho.Re.Ca world, a must-attend for all professionals who work in the hospitality industry, and a privileged destination to learn about innovations from companies and for understanding the latest market trends.  
  • From 20 to 24 October 2017, Milan will once again become the “capital of professional hospitality”.
  • 14 Pavilions that bring together manufacturing sectors and common services, making the most of the specific characteristics of each industry and of each and every company to guarantee they make the absolute most of their investment.

THE HOST AREA

                                                   

COOKWARE AND                          
EQUIPMENT        

Equipment for restaurants, machinery, dishwasher      

BAKERY
Commercial raw material, processed food, oven

                                              

COFFEE AND TEA                                          
Coffee beans and tea              

COFFEE SHOP
Coffee machine, equipment, fixtures

                                              

PATISSERIE                                                       
Semi-processing, raw materials, sugar confectionery, foods using cocoa, starch, wheat, yeast, gelato

STORE PLANNING
Tables and chairs, lighting, toilet, interiors

TABLEWARE
Cutlery, porcelain products, dishes, glasses, miscellaneous goods


For further information, please contact:

Colosi Marco    assistance@iccj.or.jp
Tel (+81) 03-6809-5802

 

 

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