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Marchio di Ospitalità Italiana

Gran Concorso di Cucina 2012 - III Edition

Event Date: 
Mon, 11/19/2012 - 9:00am to 9:00pm
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Venue: 
Akagi Hall, Kagurazaka

A national competition open to professional chefs and students

"Wine in the Italian Cuisine"

COMPETITION DATE & HOURS
Monday, November 19th, 2012 from 3 p.m.

PLACE
website), offered by Milan Marriott Hotel

  • 1 day stage at restaurant “La Brasserie de Milan” (Milan, Italy)
  • 1 day-ticket to "Identità Golose 2012" event
  • 1 cookware set offered by Lagostina
  • 1 set of pasta Barilla
  • 1st runner-up plate

 

Second prize:

 

  • 1 cookware set offered by Lagostina
  • 1 set of pasta Barilla
  • 2nd runner-up plate

 

 
Third prize:

 

  • 1 set of pasta Barilla
  • 3rd runner-up plate

All other finalists will receive a participation certificate.

Deadline for submission: Monday, October 29, 2012

Click on the images to download PDF files
(Rules & Regulation: Italian & Japanese only)






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