From 2026-10-19 10:00 to 2026-10-19 17:00
Venue: TBD

The semifinal of the 17th edition of the Gran Concorso di Cucina, ICCJ’s culinary competition that crowns the best Italian cuisine chef in Japan, will see eight semifinalists compete in a gastronomic battle to win the judges’ votes and advance to the final.

THE ITALIAN
CHAMBER OF COMMERCE
IN JAPAN

FBR MITA Bldg. 9F
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108-0073 Tokyo

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