

Thu, 12/14/2017 – 6:00pm to 8:00pm
Do you want to learn how to make exquisite Italian “biscotti” at home using Sicilian almonds and pistachios? Then this seminar is for you! Delight your family and friends with a delicious snack great for lunch, dinner and tea time. A tasting session and biscotti giveaway from Roots Trading Co.Ltd. will follow!
Schedule
1. Demonstration seminar
2. Tasting session
3. Biscotti giveaway
4. Roots Trading Co.Ltd.’s products presentation
Details
Date: 2017/12/14 (Thursday)
Time: 18:30-20:00
Where: Italian Chamber of Commerce in Japan
Address: FBR Mita Bldg. 9F, 4-1-27 Mita, Minato-ku,Tokyo 108-0073
Prices: ICCJ/AQI/ADI Members 3000JPY
Non-members 4500JPY
Language: Japanese
Registration/Cancellation deadline: 2017/12/8 (Friday)
For further info: projects@iccj.or.jp
Instructor: Shimizu Hikaru
Born in Gunma Prefecture. After graduating from pastry school, he polished his skills at La Vieille France and Les Années Folles. Currently he works as product development manager at Roots Trading Co., Ltd.