JOOP x Midtown Hibiya EVOO Collaboration
From February 1st to March 1st, the food court of Midtown Hibiya, one of Tokyo’s most popular shopping and entertainment complexes, located in the heart of the city, becomes the stage for a special culinary collaboration.
Six restaurants will each be featuring a signature dish prepared with a Gold-prize winning Extra Virgin Olive Oil from JOOP 2025.
A unique opportunity to discover the finest EVOO in a selection of exclusive, specially crafted dishes.
Participating restaurants:
– San Antonio
– Mr. Farmer
– Bar & Tapas Celona
– CYCLO
– BOSTON Seafood Place
– Susan’s MEAT BALL
