From 2021-04-15 00:00 to 2021-04-20 00:00

We are happy to announce that the 9th edition of the Japan Olive Oil Prize will be held in Tokyo on April 15-20, 2021.

JOOP provides producers from all over the world with a unique opportunity to increase their brand awareness in the Japanese market, also thanks to the exposure winners get from the 50+ promotional activities our Committee organizes every year.

And we have a big news for the 2021 edition! To facilitate your participation, we only require 2 bottles of your EVOO: one for the contest, one for promotional activities!

Our jury is composed of internationally recognized top-notch professionals from five countries. Panel Leaders: Konstantinos Liris (Greece), Miciyo Yamada (Japan) and Antonio Giuseppe Lauro (Italy) Other Jurors: Pietro Paolo Arca (Italy), Angeles Calvo Fandos (Spain), Birsen Can Pehlivan (Turkey), Hiromi Nakamura (Japan), Mariko Shimada (Japan) and Aida Lazzez (Tunisia) .

The award ceremony will take place on April 30th 2021, in Tokyo in front of the press, experts and institutional representatives. The complete winners’ list will be published on the official website and Facebook page on April 30, 2021, at 7 pm (Japan time).

Complete the registration form on our website and send your samples to us by March 31st, 2021.